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On a Stick Cookbook
SKU
080579
ISBN
9781591938217
Grade 3-AD
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Teaching Method
Traditional
Teacher-centered curriculum commonly used in classrooms that may include a text, teacher manual, tests, etc.
Charlotte Mason
A methodology based on the work of a 19th century educator who maintained that children learn best from literature (Living Books), not textbooks.
Classical
A methodology based on the Latin Trivium (three stages of learning), including the grammar stage (memorization and facts), logic stage (critical thinking), and rhetoric stage (developing/defending ideas).
Unit Study
A thematic or topical approach centered around one topic that integrates multiple subject areas.
Montessori (Discovery)
A methodology based on the work of a 20th century educator that emphasizes student and sensory-driven discovery learning and real-life applications.
Other
Other methodologies
Religious Content
Secular
Contains content contrary to common Christian beliefs (i.e. evolution).
Neutral
Avoids religious or theoretical topics or presents multiple viewpoints without preference.
Christian/Religious
Faith-based or including instructional religious content.
Learning Modality
Auditory
Learns through listening, talking out loud or reading out loud.
Visual
Learns through seeing, prefers written instructions and visual materials.
Kinesthetic/Tactile (Hands-On)
Learns through moving, doing and touching.
Multi-Sensory
Curriculum that employ a variety of activities/components.
Presentation
Sequential
Curriculum progresses through well-defined learning objectives. Emphasizes mastery before moving to the next topic.
Spiral
Topics and concepts are repeated from level to level, adding more depth at each pass and connecting with review.
Conceptual/Topical
Focus is on the “why,” often with a unifying concept as well as specific skills; coverage may be broader.
Teacher Involvement
Low Teacher Involvement
Student-led materials; parent acts as a facilitator.
Medium Teacher Involvement
A mix of teacher-led time and independent student work.
High Teacher Involvement
Teacher-led lessons; may utilize discussions, hands-on activities and working together.
Additional Materials Required
No other materials needed
Everything you need is included.
Other Materials Required
There are additional required resources that are a separate purchase.
Other Materials Optional
There are additional resources mentioned or recommended but are not absolutely necessary.
Consumable
Consumable
Designed to be written in; not reusable.
Non-Consumable
Not designed to be written in; reusable.
Our Price
$6.95 $6.95 $5.95
Rainbow Savings: $1.00
Description
Whether you have a camping trip coming up, or maybe you just love to cook around the fire, this small, pocket-sized cookbook could be very handy. The size makes it great for traveling or hiking, and it's filled with 50 simple and fairly easy-to-follow recipes for cooking over a campfire with a stick. From “Tornado Dogs" to “Chocolate Chip-Peanut Butter S'mores," these are some food items that just about any age group would enjoy. It's simple enough for kids, and still delicious and fun for adults. Although it is kid friendly, there should always be adult supervision. Some recipes involve things like knives, sharp objects, and raw chicken, and all of them involve fire. Be sure to read all the cooking and fire tips at the very beginning of the book before attempting any recipes. 71 pgs, pb.
Publisher's Description of On a Stick Cookbook
If you've ever camped, cooked over a fire, or eaten at your local fair, then you know that food is best served on a stick! Julia Rutland's On a Stick Cookbook features 50 recipes to please any fan of flamed foods. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every recipe is a crowd-pleaser. Enjoy desserts like Grilled Strawberry Shortcake Kebabs, entrees like Meatball Sub on a Stick, appetizers like Canadian Bacon-Wrapped Shrimp, and breakfasts like Sausage-and-Gravy Biscuit Cups. With this simple and quirky cookbook as your guide, you'll gather family and friends around the fire and have as much fun preparing the meal as you will eating it! On a Stick Cookbook is exactly what you need to turn your next camping trip or backyard barbecue into a festival of fun. Plus, it's low price makes it easy to send your guests home with a copy of their own.
Details
| Product Format: | Paperback |
|---|---|
| Brand: | Adventure Keen |
| Author: | Julia Rutland |
| Grades: | 3-AD |
| ISBN: | 9781591938217 |
| Length in Inches: | 5.5 |
| Width in Inches: | 4.375 |
| Height in Inches: | 0.1875 |
| Weight in Pounds: | 0.15 |
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